Recipe in Arabic: مسكوتة
Maskouta (Kika) is a delicious Moroccan recipe similar to the almond cake but has more flavor and fluffier. It is a type of pastry eaten during breakfast. This recipe is also called: Moroccan almond cake, kika or halwa. The recipe is very easy to make and should not take a long time to prepare. Simply follow these steps:
You can slightly change the above ingredients and preparation for Maskouta (Kika) to match your needs and taste.
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